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La table de Fe - Real Food. Real Connection

REAL FOOD. DEEP ROOTS. COASTAL SOUL

COOKING WITH CHEF FALLON

Meet Chef Fallon Ellender

LA TABLE DE FE' 

WELCOME TO FE'S TABLE

Take a culinary journey inside and experience the passion, soul, and fresh inspiration behind every plate.
From Cajun staples like blackened fish and chicken and sausage jambalaya, to elegant coastal dishes like risotto with charred corn, jalapeño, and buttered blue crab claws — every dish is crafted to tell a story.


Come hungry and let your eyes feast first.

FOOD

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Gluten Free Dough

ART

ABOUT THE CREATOR AND YOUR NEXT CHEF

Hi, I’m Chef Fe — a professionally trained chef with Cajun roots, a coastal heart, and a deep love for soulful, seasonal cooking.
From intimate dinners to vibrant group gatherings, I create food that’s meant to be savored, shared, and remembered.
Whether I’m cooking for locals or travelers, every dish I serve is crafted with care, inspired by my Southern heritage and the beauty of the Gulf Coast.

EASY TO FOLLOW RECIPES

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